This happens where services provided for adults who are at risk of harm are focused on the needs of the organisation.
This includes not providing choice over meal times or when someone can go to bed because this is easier for the organisation.
It includes neglect and poor practice within an institution or specific care setting. This may range from one-off incidents to ongoing ill-treatment.
It can be through neglect or poor professional practice as a result of the structure, processes, policies and practices of the organisation.
These include:
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